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Eating right for healthy Airmen
BUCKLEY AIR FORCE BASE, Colo. – Sandy Jefferson takes a finished entree out of the oven during a Healthy Heart Cooking Demonstration Class. Baked foods are often lower in fat than foods prepared by frying. (U.S. Air Force photo by Senior Airman John Easterling)

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Photo by: Senior Airman John Easterling |  VIRIN: 090717-F-1922E-053.JPG